Safe operation of the most used equipment on the farm – the tractor
With a new year comes resolutions. This year, instead of making a resolution to do something you’ve never done before, what if you made a resolution to perform daily tasks properly and safely? Something like operating a tractor?
Tractors are essential to farm operations. From field work to feeding the livestock to cleaning snow, tractors are the most used machine on the farm. Firing up the tractor is pretty routine on the farm and operation seems pretty straightforward. As simple and as commonplace as using these machines are, the fact remains that the majority of agriculture machinery-related fatalities involve tractors. Reminders on basic safety while operating tractors can help everyone stay safe.
Did you know that the majority of deaths on Canadian farms involve a tractor? Runovers and rollovers are the top two ways people are killed on the farm. Unmanned machine runovers account for approximately half of all runover fatalities. This means that half of all runover deaths happen when no one is even driving the machine! Passengers and operators who fall from the machine are also killed in runovers all too frequently.
Bystanders are also in danger of being runover, unfortunately, most killed in bystander runovers are children under the age of nine. Runovers are easy to prevent if basic tractor operating procedures are followed. Before mounting the tractor, walk around the machine to check for obstructions, bystanders and to check the general condition of the tractor. If any systems are faulty, do not use the tractor.
Before starting the tractor, make sure that all controls are in their neutral positions, the parking brake is applied and the clutch and PTO are disengaged. Do not start or operate any of the controls from anywhere other than the seat. Be sure to drive at a speed slow enough to keep control of the tractor, especially over expected hazards like railroad crossings. Do not drive the tractor on ground that may collapse, like near ditches or embankments.
When coming to a stop, make sure you are parked on even ground, disengage the PTO (if connected), and lower any implements that are attached. Be sure to place all controls in the neutral position, apply the parking brake and turn off the engine. Remove the key. Never dismount if the tractor is still moving.
It cannot be stressed enough that tractors are not passenger vehicles. Except for those built with instructional seats, they are built for one person. There are far too many stories of extra riders being killed or injured. Keeping extra riders off the tractor is an easy way to prevent tragedy.
To sum up, watch for bystanders (keep kids in supervised, safe play areas), do not try to start the tractor from anywhere but the operator’s seat, drive cautiously and never, ever allow extra riders. Operating a tractor safely is one New Year’s resolution that will pay off in reduced injuries and fatalities.
By John Greig OrganicBIZ.ca.
One of the biggest challenges for organic crop farmers is to find solid agronomic information and markets that are reliable.
Larger conventional farm retailers have only made cautious steps into the organic market.
Thompsons Limited, however, has been putting more resources and focus on organic crops since July. The Ontario-based crop supply and marketing company has seen potential in the organic market, which makes some sense as it has a long history in marketing specialty crops.
The company hired Rob Wallbridge, a well-known organic consultant and former certifier to lead its greater push into organics. He’s also a Certified Crop Advisor.
“Thompsons has been in the organic grain markets for a number of years,” he says, including sourcing organic soybeans as part of its identity preserved and non-GMO soybean purchasing. “They found a growing demand for other organic crops.”
Thompsons is now buying organic corn, wheat, soybeans and some rye.
In the past Thompsons would have bought organic soybeans from a farmer, but the farmer would have had to find markets for his or her other crops. A more diverse crop rotation is necessary for organic production, and finding reliable markets for all of their organic production has proved challenging and a barrier for some farmers.
He’s very very knowledgeable. He’s farmed, he’s done the whole gammit. – Steve Hartman, organic crops and milk seller
Steve Hartman sells crops and milk organically, including some soybeans in the past to Thompsons in Granton. He says the hiring of Wallbridge shows that Thompson is serious about organics. Read more
Blenheim, Ontario, Canada – July 14, 2016
Thompsons Limited is pleased to announce that Rob Wallbridge has joined the company as Organic Specialist.
Rob grew up on conventional dairy and cash crop farms in Central and Eastern Ontario. He comes to Thompsons with more than 15 years of experience in organic crop certification, production and marketing.
Rob is a registered Certified Crop Advisor (CCA-ON) and is a board member with the Organic Council of Ontario. He is also a volunteer member of both the AAFC Organic Value Chain Roundtable and the Livestock Working Group of the Canadian General Standard Boards’ Organic Technical Committee.
This appointment will help solidify and build Thompsons profile as a major international player in the organics supply chain.
About Thompsons Limited
Established in 1924, Thompsons was purchased by The Andersons, Inc., and Lansing Trade Group, LLC in 2013. Thompsons is an integrated supplier of value-added agricultural products and services to growers in Ontario, Minnesota and North Dakota and to food processing customers worldwide. Thompsons owns and operates 12 elevators, 11 retail farm centers, 2 seed processing plants, 5 bean processing plants, a wheat processing plant, and 9 certified organic facilities. For more information, visit Thompsons Limited online at andersonscanada.com.
Dawn Betancourt, President, Thompsons Limited
Phone: (519) 676-5411
To be leaders in the food and agribusiness sector through sustainability, integrity, relationships, employee engagement, profitability and innovation.
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